The AgNIC Beef Cattle web site is a collaborative effort between K-State Libraries, the Beef Cattle Institute at Kansas State University, the K-State Animal Sciences & Industry Department, and the Kansas State University College of Veterinary Medicine. This site is one component of AgNIC , the Agriculture Network Information Center, which is coordinated through the National Agricultural Library in Beltsville , Maryland. AgNIC is a voluntary alliance of some 60 member institutions including the National Agricultural Library, land-grant universities and other organizations committed to facilitating public access to agricultural and related information. AgNIC is committed to provide quality academic, research, and practical resources in electronic format via the World Wide Web.
To provide electronic access to selected, high quality beef cattle resources.
This site includes resources related to beef cattle behavior, management and well-being; breeding and genetics; buildings and equipment; health; marketing; nutrition; physiology; and meat science. This site is not meant to be, nor could it be a complete indexing or listing of all information on these topics.
Resources linked to through this web site have been reviewed by K-State science librarians. Selections are based on quality and significance to AgNIC users. The focus is on accurate, science-based information that is substantially available for free. Criteria we use to determine the quality and accuracy of listed web resources include:
- Authority or Authenticity
- Design, Organization and Ease of Use
- Access stability
Resources listed include the works of acknowledged authorities, educational institutions, publishers, associations, or governmental agencies. We attempt to avoid linking to proprietary, commercially supported, fee-based, or highly sensitive information that might impact national security.
If you encounter an error or know of a significant site that we have not yet included, please contact us.
This site is maintained by Livia Olsen, Assistant Professor at Hale Library at Kansas State University, Manhattan, Kansas. Work on this site is being done in partnership with faculty of the Beef Cattle Institute, the Animal Sciences & Industry Department, and the College of Veterinary Medicine at Kansas State University. This site was designed by Yongli Zhou, a former faculty member at K-State Libraries.
Original material on this web site is copyrighted either by the individual authors or Kansas State University. Materials from this site may not be published or used in any commercial endeavor in any form without written permission from the copyright holder. Once you access another site through a link on our pages, you are subject to the copyright and licensing restrictions of that web site. It is the responsibility of the user to determine copyright and licensing restrictions and to secure any necessary permissions.
K-State Libraries provides this web site to enhance public access to information on beef cattle. While we try to keep the information provided timely and accurate, we make no guarantees of any kind, expressed, implied, or otherwise. We do not control or guarantee the accuracy, relevance, timeliness, or completeness of information created and maintained by other public and private organizations whose work we link to. Further, linking to such items does not endorse any views expressed or products or services offered. Users are responsible for properly evaluating resources according to their own personal, academic, or research needs.
In no event shall the web site creators, K-State Libraries, or Kansas State University be liable for any special, incidental, indirect, or consequential losses, whether or not advised of the possibility of damage, and on any theory of liability, arising out of or in connection with the use or content provided by this web site.